Origin

Italy

Chocolate Chunks – Milk | 100g

Ingredients:
sugar, cocoa butter, milk powder, cocoa mass, whey powder. Emulsifier: soy lecithin. Natural flavouring (vanilla).
May contain traces of nuts. Gluten free.

Chocolate pieces – Milk 100g

Caniparoli Cioccolateria

Grand Cru Bar – Los Bejucos | 50g
From a subtropical climate with 80% relative humidity and three underground rivers that guarantee constant irrigation of the land, one of the most prized qualities of cocoa is born.
Aromatic profile of great intensity, where the taste of cocoa is fully expressed. There are notes of dried fruit while astringency, bitterness and acidity are minimal, delicate and balanced.

Grand Cru bar – Los Bejucos 50g

Crocchiadenti 100 grams
2 Selection bars 30 grams (Uganda, Sur Del Lago)
Spreadable cream 300 grams
Bar 30 grams
Pralines (6 pieces)

La Piccola 1.2 Kg

Sugar-free pastilles | 150g

Ingredients:
cocoa paste. Sweetener: maltitol, cocoa butter. Emulsifier: soy lecithin. Natural flavouring (vanilla).
May contain traces of nuts, lactose and milk proteins. Excessive consumption may produce laxative effects. Gluten-free

Sugar free pastilles150g

Cinnamon Pastilles | 150g

Ingredients:
milk chocolate 32%, sugar, cocoa butter, milk powder, cocoa mass, whey powder. Emulsifier: soy lecithin, natural flavor (vanilla), cinnamon.
May contain traces of nuts.Gluten-free.

Cinnamon pastilles 150g

Bar – White Chocolate

White chocolate
Ingredients: sugar, cocoa butter, milk powder, lactose and milk proteins. Emulsifier: soy lecithin, natural flavours. Gluten Free

Bar – White Chocolate 30g thin

Chili Pepper Pastilles | 150g

Ingredients:
61% dark chocolate (cocoa paste, sugar, cocoa butter). Emulsifier: soy lecithin, natural flavouring (vanilla), chilli pepper.
May contain traces of nuts, lactose and milk proteins. Gluten free.

Chilli pepper tablets 150g

Bar – White Chocolate 30g

Bar – White Chocolate 110g

Bar – Milk Chocolate

Milk chocolate – cocoa 32% min

Ingredients: sugar, cocoa butter, milk powder, cocoa mass, whey powder. Emulsifier: soy lecithin. Natural flavouring (vanilla). Gluten free.

Bar – Milk Chocolate 30g thin

Pack of 80 mixed pralines

Dark chocolate 61%
Ingredients: cocoa paste, sugar, cocoa butter. Emulsifier: soy lecithin. Natural flavouring (vanilla).
Milk chocolate – cocoa 32% min
Ingredients: sugar, cocoa butter, milk powder, cocoa paste, whey powder. Emulsifier: soy lecithin. Natural flavouring (vanilla).
White chocolate
Ingredients: sugar, cocoa butter, milk powder, lactose and milk proteins. Emulsifier: soy lecithin, natural flavourings.
Hazelnut paste, rum brittle, raisins, pistachio, marzipan, cocoa, hazelnuts, cornflakes, almonds, chilli pepper.
May contain traces of nuts, lactose and lactose proteins. Gluten free.

Pack of 80 mixed pralines

Sugar-Free Dark Chocolate
Ingredients:
Cocoa mass. Sweetener: maltitol, cocoa butter. Emulsifier: soy lecithin. Natural flavor (vanilla).
May contain traces of nuts, lactose, and milk proteins.

Sugar-Free Dark Chocolate Bar 110g

Tavoletta Monorigine – Madagascar | 50g
La varietà unica del cacao del Madagascar è considerata tra le migliori al mondo, famosa per la sua rarità e per la provenienza da piccole coltivazioni selezionate nella regione di Sambirano, a nord-ovest.
Intenso, aromatico e persistente, che riesce a rimanere molto gradevole ed equilibrato in acidità, amarezza e dolcezza. Presenta forti sentori di frutta fresca, arricchiti dagli aromi tipici del cacao.

Single Origin Bar – Madagascar 50g

Single Origin Chocolate Bar – Papua New Guinea | 50g
This exclusive, refined chocolate arrives directly from Oceania, astonishing with its distinctive notes of undergrowth and spices, and its intense aroma.
A rich fruitiness, with distinct hints of red berries, goji berries, strawberry trees, and raisins. Extremely smooth and refined, it indulges in an enveloping spicy flavor. It lingers on the palate.

Single Origin Bar – Papua New Guinea 50g

Selection of tablets box

Single Origin Bar – Sao Tome | 50g
From a remote and idyllic land comes a chocolate for connoisseurs, aromatic and fragrant. A selection of some of Africa's finest, made possible by a climate and terrain ideal for cocoa cultivation.
A distinctive, aromatic, and intense cacao profile, beginning with a subtle, evanescent acidity and a pleasant astringency. Good persistence in the mouth and a balanced bitterness finish, with nuances of tobacco.

Single Origin Bar – Sao Tomè 50g

Tavoletta Grand Cru – Sur del Lago | 50g
Un gran cioccolato, dalla qualità inimitabile. E quello che offrono le lussureggianti piantagioni di Sur del Lago di Maracaibo, in Venezuela: un ecosistema unico al mondo, l’ancestrale terra del cacao.
Delicate note di nocciole e mandorle emergono da un gusto aromatico complesso con acidità e astringenza ridotte, proseguendo poi con un leggero retrogusto di bacche rosse e spezie. Conclude con una piacevole persistenza in bocca.

Grand Cru Chocolate Bar – Sur del Lago 50g

Organic Bar – White | 50g
From the birthplace of cocoa, Madagascar to be precise, we find the natural, organically grown vanilla that characterizes the recipe for this sophisticated and sweet white chocolate.
The high percentage of organic whole milk and the irresistible aroma of natural vanilla give this chocolate its distinctive personality.

Organic Bar – White 50g

Single Origin Bar – Honduras | 50g
Among the largest producers of almost entirely organic cocoa in Central America is Honduras, an enchanting land bordering the Caribbean Sea to the east, with a tropical climate and temperate inland areas.
This unique cocoa is characterized by fresh notes of yellow fruits, physalis, and apricot. It finishes with a pleasant fruity aftertaste of dried figs and raisins. It has a full, clean cocoa flavor.

Single Origin Bar – Honduras 50g

Indulge in pure chocolate bliss with Caniparoli Cioccolateria's 100% Cocoa Pastilles. Crafted from only the finest cocoa beans, these pastilles are a chef's dream ingredient. With a rich and intense flavor, they are perfect for creating decadent desserts like velvety chocolate ganache, luxurious truffles, or silky chocolate sauces. Elevate your baking game by adding these pastilles to your favorite brownie or cookie recipes for a deep, dark chocolatey taste. Whether you're a seasoned pastry chef or a passionate home baker, these 100% Cocoa Pastilles will take your culinary creations to the next level.

Chocolate